The Box Tree

JOIN US THIS CHRISTMAS

We have the perfect Christmas gift waiting for you.

Do you know someone who would love to be a chef?

The 'chef for a day' voucher enables you to spend a day in the life of a chef and be put through your paces and see how a multi award winning restaurant kitchen works , then return in the evening and taste the fruits of your labour dining in the restaurant.

Prefer not to do the work?

Why not purchase a gourmand gift voucher, a delicious 6 courses tasting menu accompanied with our sommeliers favourites.

Also available are monetary value gift vouchers £25, £50 & £100

For those last minute stocking fillers our vouchers are also instantly downloadable

It soon will be Christmas party season

We have two private dining rooms seating from 14 to 22 the perfect venue for hosting your Christmas get-together with menu prices starting from £38

Award Winning Dining

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What a great tasting lunch menu. Every course a tasty surprise in welcoming relaxed surroundings. Felt really welcome and pampered. Delicious food.

— March 2019

Dining at the box tree

The Box Tree represents a combination of 21st century efficiency and exquisite good taste. Whilst the kitchens boast the latest equipment, the restaurant features a collection of art and antiques which define the style and luxury for which the Box Tree is famed.

As our menu changes daily depending on seasonal availability please view these menus as a sample of our beautifully prepared & presented dishes.

SAMPLE - Box Tree Menu - £90 Per Person
Wine packages available from - £48 Per Person
Premium - Inc Gusbourne Brut aperitif - £63 Per Person
Supreme - £80 per person

Canapé

  • Gusbourne Brut Reserve,
    England, Kent - 175ml
    (premium & supreme)

bread

  • Crusty Warm Sourdough & Butters

Amuse-Bouche

  • Vichyssoise, Lincolnshire Poacher

Starter

  • Ham Hock Croquette, Chive Emulsion,
    Apple, Chorizo

    Godello, Gaba Do Xill, Valdeoras, Spain - 125ml

Intermediate

  • Salmon Ballotine, Beetroot,
    Buttermilk, Dill

    Muscadet Sevre & Maine, La Bretonnerie, Loire, France - 125ml

Main

  • Fillet of Beef, Morteaux,
    Pomme Puree,
    Bourguignon Garnish

    Corte C., Cada Nube, Uco Valley, Chile - 175ml
    OR
    Château Mont-Thabor, Châteauneuf-du-Pape, Rhône, France - 175ml (supreme)

Pre-Dessert

  • 'Rhubarb & Custard'

Desserts

  • Box Tree Cherry Soufflé, Kirsch Cherries,
    Chocolate Sauce

    Maury Grenat, Domaine Fontanel, Languedoc - Roussillon, France - 50ml

Additional Cheese Course + £15.00

  • A Selection of Fine Artisan Cheeses

Coffee & Chocolates £5.50

WE MUST BE NOTIFIED OF ANY DIETARY REQUIREMENTS IN ADVANCE

Food Allergens —Some of our dishes may contain food allergens, for full details please ask a member of staff

SAMPLE - LUNCH MENU
3 COURSES - £55.00
FRIDAY & SATURDAY LUNCH
VEGETARIAN MENU ALSO AVAILABLE

SOURDOUGH

STARTER

  • Vichyssoise, Crispy Egg

MAIN

  • Farmhouse Chicken, Roasted Cauliflower,
    Pomme Puree, Onion

DESSERT

  • Box Tree Cherry Souffle, Kirsch Cherries,
    Chocolate Sauce

Food Allergens —Some of our dishes may contain food allergens, for full details please ask a member of staff